Tuesday, May 18, 2010
Stir Fry Chinese Cabbage with Shrimps
Stir Fry Chinese Cabbage with Shrimps
Ingredients:
Chinese Cabbage
Shrimps
Light Soya Sauce
Oyster Sauce
Water
Starch
Garlic
Oil
How to Cook:
Preheat the oil, the add in garlic , stir fry with shrimps. Later, add in chinese cabbage. For seasoning, add in light soya sauce, oyster sauce, water , starch .
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment