Ingredients:
- Chicken
- Green Mango
- Chilies
- Shallot
- Fish sauce
- lime juice
- Sugar
- Flour - for coating to fry
Marinade:
- Coriander+root
- Lime
- Shallot
- Ginger
- Garlic
(Pouded)
- Soya Sauce
- Fish Sauce
How to cook:
Marinate the chicken for 30 minutes. To make the sauce, prepare the mangoes, chilies, shallot ( cut into slices) add in fish sauce and sugar, lime juice. After that, coated the chicken with flour and deep fry it. Serve it with the sauce.
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