Sunday, May 16, 2010

Fried Wan Ton


Fried Wan Ton
Ingredients:
Wan Ton Skin
Miced Chicken
Sesame Oil
Light Soya Sauce
Green Onion
Onion
Oyster Sauce
Chinese Wine
How To Cook:
Mix Miced Chicken, Sesame Oil, Light Soya Sauce, Green Onion, Onion, Oyster Sauce, Chinese Wine together. Wrap it together with Wanton Skin.

No comments:

Post a Comment