Sunday, May 16, 2010

Fried Wan Ton

Fried Wan Ton
Wan Ton Skin
Miced Chicken
Sesame Oil
Light Soya Sauce
Green Onion
Oyster Sauce
Chinese Wine
How To Cook:
Mix Miced Chicken, Sesame Oil, Light Soya Sauce, Green Onion, Onion, Oyster Sauce, Chinese Wine together. Wrap it together with Wanton Skin.

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