Honey Herbs Roasted Chicken

Honey Herbs Roasted Chicken

Ingredients:

1. Chicken
2. Honey
3. Olive Oil
4. Chilis
5. Pepper
6. Sugar
7. Rosemary
8. Lemon
9. Mixed Herbs
10. Butter

How to cook:
Marinate the chicken with honey, olive oil, pepper, sugar, rosemary, mixed herbs, Lemon,butter, olive oil, chilis and put it in the fridge for 1 hour. Then put it in the oven for 60 minutes.

Crispy pork egg sandwish

Crispy pork egg sandwish

Ingredients:

1. Mixed Herbs
2. Wholemeal Bread
3. Salad
4. Mayonise
5. Pork
6. Egg
7. Tomatoes sauce
8. Salt
9. Pepper

How to cook:
Grill the pork until it is crispy and prepare sandwish as usual.

Red Sour Potaoes Chicken

Red Sour Potatoes Chicken

Ingredient:

1. Chicken
2. Wine
3. Vinegar
4. Salt
5. Sugar
6. Chilis
7. Tomatoes Sauce
8. Light Soya Sauce
9. Flour
10. White Egg
11. Pepper
12. Potatoes

How to prepare:
Marinate the chicken with sugar, wine, vinegar,pepper and salt. Heat the pan and insert oil to fry the chicken ( coated with white egg and flour). After that, fry the potatoes together with chilis. Put in the tomatoes sauce and stir fry it. To add in more flavours, put in some light soya sauce and pepper.

Manggo Juice Jel'lo

Manggo Juice Jel'lo

Ingredients:

1. Manggo Juice
2. Jelly Powder
3. Apple
4. Manggo

How to make it:
Boil the maggo juice , put in some jelly powder. Cut the apple and manggo into cubes. Put in the (maggo juice that heat with jelly powder) together with maggo juice mix with the fruits.

Sweet Sour Squid

Sweet Sour Squid

Ingredients:

1. Squid
2. Sugar
3. Chilis
4. Chili Sauce
5. Salt
6. Light Soya Sauce
7. Tomatoes Sauce
8. Onion
9. Garlic
10. Corn Starch
11. Water
12. Oil
13. Wine (Shao Xing Jiu)

How to cook:

Marinate the squid with sugar. Hot the pan and insert some oil, fry garlic and onion together. put in some chilis, then put in the squid, tomatoes sauce, chilis sauce, water, salt, wine, light soya sauce

KangKung Belacan

Kangkung Belacan

Ingredients:
Kangkung
Dried Chilis
Shrimps
Grained Chilis
Onion
Scallops
Garlic
Salt
Light Soya Sauce
Water
Corn Starch
Oil

How to cook:
First,put in some oil, fried the onion and garlic together, then put in chilis, shrimps, scallops, put in the kangkung, salt light soya sauce, grained chilis, salt, water, corn starch and dried chilis and cook it for 5 minutes.

Black Pepper Chicken

Black Pepper Chicken

Ingredients:

1. Chicken
2. Green Pepper
3. Red Pepper
4. Onion
5. Ginger
6. Vinegar
7. Wine ( Shao Xing Jiu)
8. Black Pepper
9. Black Pepper Sauce
10. Salt
11. Garlic
12. Corn Starch
13. Water
14. Oil
15. Chilis

How to cook:

Fry the chicken with hot oil until golden brown, put in the garlic, onion and ginger and stir fry it. put in chilis after that,stir for a hwile, and put in black pepper, black pepper sauce, water, wine, vinegar. When it is almost ready, put in the green pepper and red pepper and corn starch together.

Cabbage Chicken Soup

Cabbage Chicken Soup

Ingredients:

1. Cabbage
2. Chicken
3. Chicken Balls
4. TauFu
5. Salt
6. Water
7. Pepper
8. Onion

How to cook:
Boil the water, then insert the chicken, cabbage, add in taufu ( cut into cubes) chicken balls, salt, pepper, Cook until you feel it is nice enough.. spinkle some fried onion to make it tastier.

5 Spices Roasted Chicken

5 Spices Roasted Chicken

Ingredients:

1. Chicken Tight
2. Camomile Tea
3. Lemon
4. Pasley
5. 5 Spices Powder
6. Vinegar
7. Salt
8. Sugar

How to cook:
Marinate the chicken tight with camomile tea, 5 spices powder, vinegar, salt, sugar for 1 night. Roast in the oven for 45 minutes and serve it with pasley and lemon spinkle on top.

Spicy Clam

Spicy Clam

Ingredients:

1. Clams
2. Ginger
3. Garlic
4. Orengano
5. Chili Sauce
6. Chili Grain ( from Dry Chilis)
7. Chilis
8. Light Soya Sauce
9. Oyster Sauce
10. Onion
11. Pepper
12. Fish Sauce
13. Salt
14. Olive Oil
15. Corn Starch
16. Water
17. Wine :Shao Xing Jiu

How to cook:

Heat the oil on a pan, put in ginger and onion and fry it, then put in some garlic and chilis. When all is golden brown, put in the clam, chili sauce, grained chilis, light soya sauce,pepper, oyster sauce, fish sauce, salt and water and wine. Add in corn starch when it is almost cook. Spinkle some oregano when it is ready.

Curry Chicken Noodles

Curry Chicken Serve With Noodles

Ingredients:

1. Chicken
2. Curry Leave
3. Onion
4. Scallops
5. Garlic
6. Chilis
7. Salt
8. Potatoes
9. Light Soya Sauce
10. Fish Sauce
11. Chili Powder
12. Chicken Curry Powder
13. Water
14. Olive Oil

How to cook:
Fry the scallops,onion and garlic until golden brown with olive oil, then put in the chilis, curry leave together with chicken and potatoes and fry it. Insert Curry Powder with chilis powder. Add in some water, with some seasoning such as salt, light soya sauce and fish sauce. Cook for 1 hour.

Chicken Porriage

Chicken Porriage

Ingredients:

1. Chicken Bones
2. Chicken Meat
3. Meat Ball
4. Rice
5. Water
6. Ginger
7. Sesame Oil
8. Pepper
9. Light Soya Sauce
10. Spring Onion

How to Cook:
Boil the Water, put in chicken bones and chicken meat for the taste, then put in rice and ginger and sesame oil to cook. When it is ready, you can spinkle spring onion on top of the porriage, pepper, light soya sauce on it.

Vegetable Soup

Healthy Vegetable Chicken Soup

Ingredients:

1. Chicken


2. Potatoes


3. Carrot


4. Onion


5. Tomatoes


6. Pepper


7. Salt


8. Water

How to cook:
Boil the water, insert the chicken (cut in to small pieces), then insert the vegetables - potatoes, carrot (cut into cubes) , put in the onion and tomatoes ( cut into 6 pieces) , put in some pepper and salt to add in some flavour.

Thai Style Tomyam Fish and Clams

Thai Style Tom Yan Fish and Clams

Ingredients:

1. Clams
2. Fish
3. Onion
4. Tomyam Paste
5. Lemon Grass (Serai)
6. Citrus Leaf
7. Chilis
8. Fish Sauce
9. Salt
10. Olive Oil
11. Garlic
12. Fish Cake
13. Cauliflower
14. Carrot
15. Mushroom
16. Water
17. Light Soya Sauce

Tomyam paste Ingredients:

1. Gelangal (Lengkuas)
2. Chili
3. Lemon Grass
4. Citrus Leaf
5. Fish Sauce
6. Dried Shrimp
7. Vegetable Oil
8. Tamarind
9. Ginger

How to cook:

Boil the fish and clams until it cooks, choose the clams which is healthy (appears open when you cook it). Prepare Oil on another wok, the put in garlic and onion, chilis, lemon grass and citrus leaf, fry it for 1 minutes, then put in mushroom, fish cake, and vegetable such as cauliflower ,carrot. Then add in the tomyam paste, together with the clams and fish. Then insert some water, add in salt , fish sauce, small amount of light soya sauce. Wait until it cook. Can be serve with rice and noodles ....

Japanese Tofu With Vegetables

Ingredients:

1. Japanese Tofu
2. Onion
3. Garlic
4. Ginger
5. Miced Beef/Chicken
6. Vegatables :Carrot, Cauliflower, Pak Choi
7. Light Soya Sauce
   Chicken Stock/ Fish Stock
8. Corn Starch
9. Water
10. Oyster Sauce

How to Cook:

Fried the japanese Tofu until golden brown. Put aside. Then, prepare oil, fried the garlic and onion , together with miced chicken/beef. Then put in the vegetables- your choice whether you like carrot, cauliflower, pak choi and others, then put in the japanese Tofu by adding light soya sauce, chicken stock/fish stock, corn starch with water, oyster sauce and stir it until cook.

Friend Clams with Lemon Grass and ginger

Ingredients :

1. Clams
2. Lemon Grass
3. Ginger
4. Tomatoes
5. Herb
6. Pepper
7. Salt
8. Oyster Sauce
9. Light Soya Sauce
10. Water
11. Garlic
12. Oil
13. Chillis

How to cook:

Boil the water and put in clams to let it cook for 1-2 minutes, choose the one with open. Then hot the pan with some oil, fried the garlic and ginger together with lemon grass. Then put in the clams. After that, put in the sauce ingredients such as light soya sauce, osyter sauce, pepper, salt and some water and let it cook, for more spicy, add in chillis. For decoration, put some tomatoes and herbs on top.

Scallop with leek

Seafoods Lover ! try out this recipe:

Ingredients:

1. Asparagus
2. Leek
3. Oil
4. Salt
5. Pepper
6. 5 Spices Powder
7. Butter
8. Basil (Herbs)
9. Lemon
10. Scallops

How to cook:
Cut the scallops. Boil the asparagus and leek for 1 minutes to soften it. Heat the pan until it is hot and nice, then fry the asparagus and leek until it turn golden and put in salt and pepper. To fry the scallops, put the asparagus and leek aside the pan and fry it together with butter, salt, pepper and 5 spices powder, and herbs (Basil). Spinkle the lemon on top. !!!!

Prosperity Fish

FISH LOVER !!

Ingredients:

1. Fish (any kind, your favour-either salt water fish@ fresh water fish)
2. Lemon
3. Ginger
4. Green Onion
5. Oil

Sauce:

1. Sugar
2. Steam fish sauce
3. Soya sauce
4. Chicken Stock
5. Water
6. Sesame Sauce
7. Pepper

How to Make:
Steam the fish by slice it into 2, put on a lemon, sprinkle some ginger and green onion on it and steam it. Put oil on a pan and fry the ginger and green garlic and put it aside. To make the sauce, put in the soya sauce, steam fish sauce, sugar, chicken stock+ water, sesame sauce, a dash of pepper on a hot pan. Lastly, take out the fish one it is cook, and put on the fry ginger+green garlic with oil together with the sauce on the fish !

Golden Eggs * Omelet

Eggs Lover ! Boring about the old recipe of making omelet, here you learn something different about making golden eggs

Ingredients :

1. 6 eggs
2. Huang Chai
3. Green Onion
4. Chili
5. Carrot
6. Water Chesnut
7. Onion
8. Beansprout
9. Chai Po
10. Si Chuan Chai
11. Salt
12. Pepper

Sauce:

1. XO sauce
2. Soya sauce
3. Wine
4. Corn Starch
5. Water

How to cook:
Beat the 6 eggs and put in all the ingredient which include huang chai, green onion chili , carrot, water chesnut, onion that cut into pieces, bean sprout, 1-2 table spoon of chai po, 1-2 table spoon of si chuan chai, small amount of salt and pepper
Put in oil on a pan and fry the eggs, fry it until cook....
To make the sos, cook it in a pan with all ingredient mix together (XO sauce, soya sauce, wine, corn starch, water)

Teriyaki 5 Spices Chicken

Teriyaki Lover ! try it with your own home made teriyaki 5 spices chicken !

Ingredients :

1. Chicken breast
2. Salt
3. 5 Spices Powder
4. Scent Tea
5. Oil Garlic
6. Ginger
7. Vinegar
8. Sugar
9. Teriyaki Sauce

Step 1:
Marinate the chicken with a small amount of salt , coated with 5 spices powder and scent tea and leave it in the fridge for at least 45 minutes

Step 2:
Grill the chicken

Step 3:
To make the sauce: Put in olive oil ( your choice ), garlic and ginger and fry it until golden brown, add in a little bit of vinegar , sugar 5 spices and boil it, lastly, insert the teriyaki sauce.

Angel Hair Chicken Ball Spagetti

Angel Hair Chicken Ball Spagetti

Ingredients

1. Angel Hair Spagetti
2. Cauliflower ( brocolli - your choice)
3. Chicken Balls/ Meat Balls
4. Carrot
5. Mushroom
6. Herbs
7. Onion
8. Garlic
9. Tomatoes paste
10. Salt
11. Miced beef

How to cook:

Boil the water and wait put in the angel hair - spagetti and cauliflower, carrots, meatballs/ chicken balls and mushroom. Secondly, to make the sauce , fry the onion and garlic, then miced beef, fry it until golden brown, put in the tomatoes paste, add in salt and herb for the taste.

Sweet and Sour Fish

Tasty Sweet and Sour Fish

Ingredients :

The Fish

1. Fish
   
2. Salt (small amount)
   

The Sauce

1. Onion
2. Garlic
3. Carrot
4. Tomatoes sauce
5. Chilis sauce
6. Light Soya Sauce
7. Vinegar
8. Water
9. Shao Xin Wine
10. Chicken Stock
11. Red Chilies
12. Oregano

How to Cook:

Fry the fish that was coated with a small amount of salt with olive oil until it is cook. Then took it out and put on a plate

To make the sauce, first, fry the garlic and onion to bring out the aroma, then put in the carrot, stir fry it. Continue with add in the small amount of water, chili sauce, tomatoes sauce, vinegar, chicken stock shao xin wine, light soya sauce and let it boil. Add in chili ( cut into pieces) or pineaaple or some cucumber ( your choice ) to make it more presentable.

Lastly, when the sauce is ready, coat it on top of the fish and cut the oregano into pieces.

Selene's Special Mee

Selene's creation = Noodles specially Made by Me !



Step 1

1. Noodles
2. Dark Soya Sauce

Step 2

1. garlic


2. miced beef / chicken


3. spring onion


4. fish cake


5. shrimps


6. egg

Step 3

1. water


2. corn flour


3. vinegar


4. salt


5. fish sauce


6. pepper


7. wain

Take Step 1 and fried the noodles with dark soya sause, take it out and put it in a bowl. Heat oil and using Step 2 ingredient, take the garlic and fry it until golden brown, put in miced beef / chicken, shrimps , fish cake and spring onion, lastly egg, stir fry it all together. Lastly, step 3 put in some water, corn flour, vinegar, a lil bit of wain, salt, pepper, fish sauce.......then here go to ! ready to eat noodles !

Shrimp Salad

Healthy ingredient especially for diet people who love shrimps !!

Step 1

1. Egg


2. Shrimps

Step 2

1. Lemon Juice
2. Tomatoes
3. Salad ( iceberg, pepermint, your choice of salad)

Step 3

Cook Boil lemon it will cook the shrimps ) and Egg. Put in Step 1 ( Shrimps and Egg ) Salad bowl, put in lemon juices and 2 splash of olive oil together, you can put in some mayonese if you love too.....
Here go to ! Shrimps Salad !!!

Crispy Chicken Salad

Crispy Chicken Salad

It's crispy and Easy to Make ! and you will love it, good for diet too !!

Step 1

1. Olive Oil
2. Chicken breast cut into small piece
3. Take 2. and fry it in the olive oil until it turn to golden brown and crispy

Step 2

The dressing

1. Vinegar
2. honey
3. 2 splash of olive oil
4. salt and pepper
5. small amount of mustard
6. mix it together

Step 3

1. Salad ( your choice)
2. iceberg
3. tomatoes
4. bread ( cripsy bread)

Take Step 1 mix together with Step 3. Step 2 is the dressing and it is serve when you are ready to have the food !!!!!!!!!!!!!

Apple Juice Jel'lo

Easy to make Jel'lo together with Apple Juice

Step 1

1. Apple Juice ( 1/4 of cold, and 1/4 of Warm)


2. Jelly powder ( melt it in the warm apple juice)
   Take 1 + 2 mix together

Step 2

1. Kiwi, Cherries(Apple) put on the small glass
   
   Take Step 1 pour into Step 2.......and put in the fridge !!! and here you go ! Apple Juice Jel'lo ! you can enjoy it with other juice too .......