Sunday, August 16, 2009

Crispy Chicken with Green Mangoes

Crispy Chicken with Green Mangoes
Ingredients:
  1. Chicken
  2. Green Mango
  3. Chilies
  4. Shallot
  5. Fish sauce
  6. lime juice
  7. Sugar
  8. Flour - for coating to fry

Marinade:

  1. Coriander+root
  2. Lime
  3. Shallot
  4. Ginger
  5. Garlic

(Pouded)

  1. Soya Sauce
  2. Fish Sauce

How to cook:

Marinate the chicken for 30 minutes. To make the sauce, prepare the mangoes, chilies, shallot ( cut into slices) add in fish sauce and sugar, lime juice. After that, coated the chicken with flour and deep fry it. Serve it with the sauce.

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