Ingredients:
- Chicken
 - Green Mango
 - Chilies
 - Shallot
 - Fish sauce
 - lime juice
 - Sugar
 - Flour - for coating to fry
 
Marinade:
- Coriander+root
 - Lime
 - Shallot
 - Ginger
 - Garlic
 
(Pouded)
- Soya Sauce
 - Fish Sauce
 
How to cook:
Marinate the chicken for 30 minutes. To make the sauce, prepare the mangoes, chilies, shallot ( cut into slices) add in fish sauce and sugar, lime juice. After that, coated the chicken with flour and deep fry it. Serve it with the sauce.

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